Organic Café & Bakehouse Mylly – or more colloquially known as H2O Mylly – invites you to sit back during your visit to the old tannery milieu – and on the terrace in the summers.
The selection changes with the seasons and is built on carefully selected ingredients. Freshness and locality are a significant part of the selection. Lunch soups and salads change daily. You will also find a range of pastries baked in our own bakery. We organize weekend brunches, children’s birthdays, and other programming as well – more will be announced later.
H2O Mylly opens on October 10, 2026. Uniresta Oy is responsible for the operations of the Café-Restaurant.
